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Area filled with visitors?! This make forward Baked Eggnog French Toast is the very best addition in your annual vacation traditions!
Christmas morning merits an overly particular and festive breakfast. On the other hand round my space, it additionally must be easy to make or (higher but) make-ahead! I don’t wish to be caught within the kitchen lacking all all of the pleasure and amusing! Who’s with me?!

What Bread to make use of for French Toast
The bread is in point of fact the famous person right here! I really like the use of a thicker bread: bonus issues if it’s from a neighborhood bakery. A dense bread like challah, a dense sandwich loaf, sourdough, brioche or a country artisan loaf works nice right here.
For the most efficient baked French toast, use day-old bread. This guarantees that the bread absorbs all of the liquid and flavours whilst now not getting too soggy.

The best way to Make Baked French Toast
The stairs right here keep lovely true to unique French toast, but even more effective. Dredge your bread within the milk and egg combination, and pa right into a greased baking dish. If you’re making it forward of time, that is when you’ll retailer it unbaked within the refrigerator, coated, for the following morning. We additionally attempted baking it with out letting it leisure and it really works as smartly!

Can I Make Baked French Toast in Advance?
Sure! You’ll be able to get ready and compile all of it upfront and retailer it coated within the refrigerator after which combine in combination and bake later or the next day, and even simply combine all the liquid components in combination upfront and refrigerate till in a position to make use of. This Eggnog Baked French Toast shops smartly as soon as baked within the refrigerator and you’ll reheat within the microwave or oven. If you wish to make this into conventional fried French toast merely dredge the bread and fry in just a little of butter on each side till golden brown.

Vacation Brunch Concepts
On the lookout for extra breakfast concepts? Listed here are a few of my favourites that may be made forward and feed a hungry crowd:

If you’re making this recipe, you’ll want to tag me on Instagram with the hashtag #fraicheliving and go away a remark/score beneath. I would really like to understand how you really liked it!
xo Tori

Baked Eggnog French Toast
Area filled with vacation visitors?! This make forward Baked Eggnog French Toast is the very best addition in your annual traditions!
Elements
- 6 eggs
- 2 cups eggnog
- 1 teaspoon cinnamon
- 1 teaspoon vanilla
- 1/4 teaspoon nutmeg
- 12 thick slices bread
- 1/2 cup butter, cubed
Directions
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Preheat oven to 350 F and spray a 9×13″ baking dish with nonstick spray.
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In a big bowl, whisk in combination the eggs, eggnog, cinnamon, vanilla, and nutmeg. Soak every piece of bread within the combination on each side for 30 seconds and layer within the baking dish.
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Scatter the highest with the butter cubes and position within the oven. Bake for 1 hour.
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Serve heat crowned with a drizzle of maple syrup!
